Filter - Washed - 1500m-2200m Altitude
Kaffelogic roast profile by SeanBrews
The roast in plain words
A steady start: the beans reach 150 °C after about 2 min 25 s. The — 200 °C and hotter — starts at about 5 min 40 s. How long the roast stays there depends on the roast level you pick: a higher level ends later and tastes darker.
Read from the profile's designed curve. In our own logged roasts both marks were hit within 15 seconds of the design (94 roasts, 12 profiles, one machine).
How it turned out for others
Community Roast-Log Outcomes
AI-assisted analysis of 14 logged roasts
Success rate
23%
3 of 13 decided roasts
Partial
8
Failed
2
Quality score
59%
65% avg confidence
1 roast log was unclear.
What worked
FC 204.1°C is very close to expected 206°C, weight loss 13.9% is ideal for light/filter, and ~72s post-FC development is solid.
Watch out for
Batch 150g vs 100g design
Roasted with this profile
BrewedLate's own roast log, not community data
22 roasts across 4 coffees, kept as the recipe for 1. A profile counts as kept when the same level and load were roasted at least twice and it is still the latest profile used on that coffee.
- Kenya Gatugi Peaberry15 roasts · Kept as the recipe · level 2 · 120g · roasted 4×
- Ethiopia Sidamo ETH043 roasts · Moved on
- Colombia ASOSPAC COL032 roasts · Moved on
- Ethiopia Yirgacheffe Grade 22 roasts · Moved on
Your roasts on this profile
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Downloads
47
Likes on kl-profiles.com
0
About This Profile
Version Number
Profile Specs
Batch Size
100 g
Preheat Power
840 W
Roast Power
1200 W
Expected First Crack
206°C
Recommended Level
2
Altitude
1000–2000m
Profile Family
F-Series
Process
Brew Method
Roast Level
Get this profile
Import into Kaffelogic Studio via Roast > Import, then transfer to the roaster.
Related Roast Profiles
Profile data via kl-profiles.com.